DINNER MENU

Chef’s Special

BBQ Pork with Sticky Rice – $15.95

Grilled marinated pork on skewers served with sticky rice.

Naked Shrimp – $17.95

Raw shrimp soaked in fish sauce topped with spicy lime sauce.

Thai Sizzling Beef – $17.95

Tendered beef with bell pepper, carrot, broccoli, Thai basil and rhizome in red curry sauce.

Cat Fish in Red Curry Sauce – $19.95

Catfish stir fried with red curry paste, eggplant, bell pepper, rhizome and Thai basil.

Chicken Wing with Thai Basil – $15.95

Grazed chicken wings stir fried with chili, garlic, Thai basil and topped with crispy basil leaves.

Curries

Substitute shrimp or calamari for $2.50 more / Seafood for $3.50 more

Panang Curry –  $16.95

Panang curry in coconut milk with a choice of meat or tofu.

Green Curry – $16.95

Thai green curry in coconut milk with eggplant, pea, sliced bell pepper, fresh Thai basil and a choice of meat or tofu.

Thai Red Curry –  $16.95

Thai red curry slow cooked in coconut milk with bamboo shoot, pea, bell pepper, fresh Thai basil and a choice of meat or tofu.

Yellow Curry –  $16.95

Choice of meat or tofu, cubed potato, carrot and onion slow cooked in coconut milk with yellow curry paste.

Mussaman Curry –  $16.95

Choice of meat or tofu slow cook with potato, carrot and peanut in Mussaman curry paste.

Prawn in Pineapple Curry –  $19.95

Prawn in a tangy blend of pineapple, tomato, coconut milk, fresh Thai basil and our spicy red curry sauce.

Roasted Duck Curry –  $21.95

Sliced roasted Duck with tomatoes, pineapple, bell pepper, Thai basil in coconut milk in red curry.

Pumpkin Curry –  $16.95

Red Curry with your choice of meat, or tofu, bell pepper, Kabosha pumpkin, pea, and Thai basil.

Choo Chee Salmon –  $16.95

Salmon in Panang curry coconut sauce with bell pepper and topped with kiffir lime leaves.

Noodle Plates and Noodle Soups

Substitute Beef $2 | Shrimp or Calamari $2.50 more | Seafood $3.50 more

Pad Thai Noodle  –  $14.95

Thin Rice noodle stir fried with egg, bean sprout, green onion and a choice of chicken, beef, pork or tofu in
our exclusive tamarind sauce with ground peanut on the side. (Substitute Shrimp/Calamari for $2.50 more)

Pad See Ew –  $14.95

Wide Rice noodle pan fried with broccoli, egg, black soy sauce and a choice of chicken, beef, pork or tofu. This dish is popular among locals in Thailand. (Substitute Shrimp or Calamari for $2.50 more)

Kee Mao Noodle –  $14.95

Wide Rice noodle stir fried with tomato, mushroom, bamboo shoot, bell pepper, chili, fresh Thai basil and a choice of chicken, beef, pork or tofu. (Substitute Shrimp or Calamari for $2.50 more)

Chieng Mai Curry Noodle Soup – $16.95

Egg noodle with chicken leg in curry soup. Topped with crispy noodle.

Pad Woon Sen – $14.95

Silver noodle stir fried with choice of meat or tofu, Napa cabbage, onion, Chinese celery and tomatoes. (Vegetarian choice available) (Substitute Shrimp or Calamari for $2.50 more)

Please pick your choice of noodle for the items  below – wide rice noodle, thin rice noodle, silver noodle or egg noodle!

Beef Noodle Soup  – $15.95

Noodle soup with Sliced beef, tendered cube beef and beef balls in dark herbed soup.

Tom Yum Noodle Soup – $15.95

Hot and spicy noodle soup with ground pork, sliced pork, fish ball, crispy wonton skin and crushed peanut.

Potak Noodle Soup  – $18.95

Noodle soup with shrimp, fish, fish ball, calamari, mussel, bean sprout in TOM YUM broth.

Tom Ka Noodle Soup – $19.95

Noodle soup with shrimp, fish, fish ball, calamari, mussel, bean sprout in TOM KA COCONUT broth.

Fried Rice

Substitute Beef $2 / Shrimp or Calamari $2.50 more / Seafood $3.50 more

Thai Cafe Fried Rice –  $14.95

Fresh Jasmine rice pan fried with egg, onion, tomato, pea, carrot and a choice of meat or tofu. (Substitute shrimp or calamari for
$2.50 more / Seafood for $3.50 more)

Basil Fried Rice –  $14.95

Your choice of meat or tofu pan fried with fresh jasmine rice, chili, onion, bell pepper and fresh Thai basil. (Substitute shrimp or calamari for
$2.50 more / Seafood for $3.50 more)

Crab Fried Rice – $19.95

Fresh jasmine rice pan fried with fresh crab meat, egg and pea. (recommended adding shrimp for $3 more)

Pineapple Fried Rice  – $16.95

Fresh jasmine rice pan fried with juicy pineapple, egg, onion, cashew nut, raisin, pea, chicken and shrimp or choice of Tofu ($12.95)

Green Curry or Red Curry Fried Rice –  $15.95

Fresh jasmine rice pan fried with green or red curry paste, bell pepper, pea, fresh Thai basil and a choice of meat or tofu. (Substitute shrimp or Calamari for $2.50 more / Seafood for $3.50 more)

Duck Fried Rice  – $20.95

Fresh jasmine rice pan fried with pea, carrot, onion, tomatoes and Duck meat.

A La Carte

Substitute Shrimp or Calamari for $2.50 more / seafood for $3.50 more

Garlic Lover’s Delight – $15.95

A popular Thai wok fried with a choice of lean sliced of meat or tofu sautéed in our specialty garlic and black pepper sauce served with a bed of broccoli.

Thai Basil – $15.95

A famous Thai dish of fresh Thai basil sautéed with fresh chili and garlic in spicy sauce with a choice of lean meat or tofu. (Subtitute for ground meat for $1 more)

Spicy Long Bean – $15.95

Stir fried long bean and Thai herbs in red curry paste with a choice of lean sliced of meat or tofu.

Spicy Eggplant – $15.95

Wok fried eggplant with sliced bell pepper, onion, fresh Thai basil and a choice of lean sliced meat or tofu.

Praram – $15.95

Broccoli topped with peanut sauce with a choice of meat or tofu.

Cashew Nut Chicken or Tofu – $15.95

Stir fried chicken or tofu with cashew nut, onion, bell pepper, carrot.

Tango Mango – $16.95

Sauteed chicken and shrimp with fresh ripen mango with carrot, bell pepper, cashew nut, onion and garlic in special sauce.

Whole Rainbow Trout with Chili Sauce – $21.95

Deep fried Whole Rainbow Trout Fish topped with Tamarind chili sauce and onion.

Whole Tilapia with Garlic – $21.95

Deep fried whole Tilapia and topped with garlic sauce.

Crispy Salmon in Chili sauce – $21.95

Stir fried Crispy Salmon with bell pepper in chili sauce and Thai basil.